Dairy Sheep Co-operative
Elevating Health with Exceptional Sheep Milk. Join Us in Promoting Sustainable Dairy.
Why Sheep Milk?
Sheep milk is a highly nutritious and delicious alternative to traditional cow’s milk, making it a sought-after product in the dairy industry. With its rich flavor and creamy texture, sheep milk is perfect for producing a wide range of dairy products, including cheese, yogurt, and ice cream. With its superior A2 protein attributes sheep milk often is more digestible for people who struggle with regular cows milk.
High Yielding Cheese Making Properties
Exceptional Quality Ensuring the Best Standards
A superior alternative for those seeking a healthy cow’s milk substitute
Why Choose Us
We are passionate about seeing this industry grow!